A5 Wagyu Yakiniku PANGA Ueno branch | Tokyo halal restaurant

About

The scent of grilled beef hits you before you even see the sign for A5 Wagyu Yakiniku PANGA. This is where you go for Wagyu that melts on the tongue. The A5 Wagyu Kalbi, priced at 2,980 JPY, has a marbling so fine it looks like silk threads. It cooks in seconds over the tabletop grill, the fat rendering into a rich, beefy perfume. The restaurant is certified halal. A5 Wagyu is the highest grade in Japan, meaning it has the most marbling and the best texture. Most yakiniku places in Tokyo use pork or chicken broth for their sauces, but PANGA uses only halal ingredients, making this a rare find for Muslim travellers wanting the full experience. The space is tight, mostly counter seating with a few small tables. It gets lively, especially on weekend evenings. As-Salaam Masjid is a 5-minute walk away. Go at lunchtime to avoid the dinner rush.

This description was compiled from publicly available sources and may not reflect the most current information. We recommend contacting the restaurant directly to confirm halal certification, menu offerings, and opening hours before your visit.