The scent of grilled meat hits you before you even see the sign. This is Tokyo's answer to serious yakiniku, done right. The A5 wagyu ribeye, at 4,500 JPY, melts on the tongue. It’s marbled like a dream, a testament to the grade. Don't skip the garlic fried rice, a fragrant mound at 1,200 JPY, perfect for soaking up any stray juices. The restaurant is 100% halal-certified by the Japan Halal Foundation. Yakiniku, meaning "grilled meat," is a relatively modern Japanese cuisine, really taking off after World War II. Traditionally, it's a social affair, often enjoyed with friends and family around a table grill. Finding a truly halal version, especially with top-tier A5 wagyu, is a rare treat in a city where beef is king. Expect a lively atmosphere, especially on weekend evenings. It’s a place where groups gather, the grills are always fired up, and conversations flow as freely as the drinks. Asakusa Mosque is about a 15-minute walk away. Booking ahead is highly recommended, particularly for weekend dinners.
View on Google MapsThis description was compiled from publicly available sources and may not reflect the most current information. We recommend contacting the restaurant directly to confirm halal certification, menu offerings, and opening hours before your visit.
Address
The room浅草 7F, 1 Chome-16-11 Asakusa, Taito City, Tokyo 110-0032, Japan
Area
Asakusa
Phone
+81 3-6284-7229
Halal Assessment
The description explicitly states 'The restaurant is 100% halal-certified by the Japan Halal Foundation.'
Nearest Mosque
Asakusa Mosque — 1.3km away